英文翻译西餐厅菜单

Baked cheese potatoes ribs meal

Bullfrog cheese baked potatoes rice

Baked cheese potatoes Waterloo Chicken Rice

French onion soup

Braised beef rice

Soy meal juice ribs

Carbon burning rice eel

Gongmenshizitou rice

Lilies fat and sleek cows rice

Congbo beef meal

Cumin beef meal

Shredded Beef rice Black Pepper

Corn beef rice Xiangu

Lu Ji legs rice

Yuxiang julienne of meat rice

Waterloo, (beef, shrimp) rice

Soy meal-eel

Potatoes nausea Niunan rice

Sichuan Huiguorou rice

Fresh eggplant Niunan rice

Mushroom shrimp rice

Duojiao (beef / Bullfrog / Fei Chang) beef meal

Ganjiao (beef / Bullfrog / Fei Chang) Lazi Chicken Rice

Budgerigars Jianjiaoroumo rice

Black Pepper Niuzaigu rice

Luru home meal

Ribs (sweet and sour, Salt and Pepper) rice

Sand many means beef meal

Su-blasting fish meal

Celery Lily red bean rice waist (-)

Waterloo speculation double mushroom rice

Fried rice mixed -

Waterloo Double Mushroom Chicken Rice

Aberdeen rice cage Bullfrog (Rana catesbeiana 120 grams)

Lap-mei cage Aberdeen rice

Aberdeen Steak cage rice

Aberdeen rice chicken cage expense

Waterloo cages Aberdeen rice

Aberdeen cage beef meal

Niunan rice plate

Bullfrog rice plate

Lebai rice plate

Monolithic eel rice

Beef rice plate cumin

Monolithic seafood udon noodles

Monolithic preserved meat udon noodles

Monolithic Waterloo mushroom udon noodles

Bullfrog Baozaifan

Soy sauce garlic ribs Baozaifan

Spicy beef Baozaifan

Waterloo chicken Baozaifan

La Coprinus Baozaifan

Taiwan sausage Baozaifan

Corn sausage fried rice

Soy row of ribs (ribs 120 grams of 200 g)

Yuxiang eggplant

Green pepper and Eggs

Onion and Eggs

Budgerigars Jianjiao

Lap-mei West orchids

Heart mushroom dishes

Brittle Law Jiding

Huiguorou

Celery Lily fried shrimp

Shredded Beef Pepper speculation

Mr spicy wings

Taiwan Ma worse Mission

Cuipi pumpkin pie

Classic plate Niuba

Thai spicy chicken expense

Xiangkao German groping

Xiangjian pearl silver Xueyu

第一次去西餐厅怎么点酒。

1、淡定。餐厅点酒要想显得自信满满，第一件事就是淡定。没有人催着你赶紧点酒。深呼吸，放轻松，慢慢来。

2、找到你的单词。从“葡萄酒(Wine)”这个单词开始，然后再去找到表示葡萄酒类别的“红葡萄酒(Red)、白葡萄酒(White)、桃红葡萄酒(Rose)和起泡酒(Sparkling)”的这些词，之后再找到你认识的葡萄品种或你听过的葡萄品种名，这些单词是你点酒的基础。

3、看品鉴记录。一般的餐厅都会提供葡萄酒的品鉴记录。你可以通过这些品鉴记录来判断你可能喜欢的酒款。

4、查看菜单。在点酒前，你得先决定你要吃的美食。如果你准备吃红肉，那点酒时就应该点红葡萄酒;如果是白肉或海鲜食品，白葡萄酒就更合适。

5、一边浏览酒单，一边对话。在浏览酒单时，可以和侍酒师对话，谈谈菜单说说你熟悉的美酒美食搭配。聊天会让你看起来更加放松，也会让你获得更多的信息，帮助你选择你想要的葡萄酒。

6、不要因为侍酒师在场而紧张。别紧张!侍酒师在场是为了帮助你，找到酒单上你略知的一些信息，然后就这些信息进一步询问侍酒师。比如你可以问“我想对仙粉黛有更多的了解，你能跟我说说吗"

7、尽量用形容词描述你喜欢的葡萄酒。如果侍酒师问你喜欢什么样的葡萄酒，你可以用“果香浓郁、爽脆、略甜”等这样的形容词来描述。然后让侍酒师给你一些建议，为你推荐合适的酒款是他们的职责所在。